Great opportunity to join a successful management team of an established, innovative, multi-unit, multi-concept hospitality group in a Hotel setting. This is the chance for a driven, energetic personality with a hands-on approach to advance to the next level. Our current need is for a strong Executive Sous Chef to join our culinary team.
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Executive Sous Chef Responsibilities:
Executive Sous Chef Requirements:
Executive Sous Chef Compensation:
Robert Goebel
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